Hotel-Restaurant in the heart of the Vaucluse Mountains
Come and taste local and homemade cuisine in our restaurant near Mont Ventoux. We offer fresh products, homemade dishes and a range of local products: olives, almonds, figs, garlic, olive oil, Provence herbs, fresh goat cheese, melons from Provence, fresh seasonal vegetables, etc. For your pleasure, the suggestions will be changed daily. We also adapt to your dietary preferences and can offer vegetarian dishes. Depending on the weather, we will serve you outside on one of our two terraces or inside in our dining room.